As usual, spring is slow in coming this year, where I live anyway. We have warm days that are sunny and spring-like, then days where it barely gets above freezing, then the next day, it might be 80 and I need the air […]
I have to admit something.
As much as I want to and as hard as I try, I don’t like kale.
It’s not the flavor. I like the taste of all sorts of greens and kale is no different.
It’s the texture. It is so tough and hard to chew. No matter how finely I chop it, it seems to take hours to eat and I’m bored to death of my salad before it’s even half gone. Can I get a witness??
HOWEVER, I have found a way I can eat an entire bunch of kale in one sitting and still want more. Now, sure, it may be (more…)
I first heard of smashing an avocado onto your salad as a salad dressing last summer, but other than a “that’s weird”, I didn’t give it much thought. Avocado has long been the star ingredient of my homemade salad dressings, making them thick and […]